Foods To Fight Headaches
Keep in mind that it is always easier to prevent headache than to fight it once it becomes a frequent visitor.
Here are some foods that are known to prevent headache and even relieve it once it strikes:-
Ginger – possesses natural anti-inflammatory and pain relieving properties, which have been used all across Asia for centuries. Can be used as a spice in cooking (raw, dried or powdered), as tea, or as a supplement in the form of capsules.
Peppermint – can be used both internally (as peppermint tea) and externally (as peppermint oil to be massaged into the temples).
For a list of even more food that can help with a headache take a look at “Eating Habits Can Relieve or Aggravate Headache”.